Spaghetti, pasta, pizza and the like are all unfinished if not accompanied with cheesy garlic bread. The fantastic thing about the garlic cheese bread recipe is you can always add your own small twist. These breads compliment nearly all the dishes that you create in the kitchen. Garlic cheese bread is also offered as a treat with tea and drinks and when offered as garlic bread sticks it instantly becomes a favorite among the children.
Here are some simple garlic cheese bread recipe with little twists:
Tangy garlic cheese bread
Ingredients
Bread (any variety you like). You may use a loaf or separate slices.
1 to 2 heads of garlic (depending on your taste). If you're serving as a side dish use more garlic, but if serving as a light snack use less amounts of garlic, chives and chopped parsley.
1 to 2 sticks of butter
Zest of lemon
Two tablespoons of Cajun spice seasoning
1 cup of grated cheese
Process
Crush the garlic in a mixing bowl and then add cheese, chives, parsley, lemon zest, butter and Cajun spice to it. Set it aside for a while so that all of the ingredients will blend. Take the bread slices and smear the mix over them. If you are using a loaf, slice in the middle and add the mix to create a sandwich. Heat the bread in a pre-heated oven at 200 C for fifteen (15) minutes. Serve warm.
Soft garlic cheese bread
Ingredients
Bread of your preference
Differing types of cheeses mixed together - One cup (parmesan, feta, and so on)
Butter - Two (2) sticks
Garlic cloves - 15 or 20
Garlic salt - 1 tablespoon
Herbs of your preference - One (1) teaspoon
Milk - One teaspoon
Method
Melt the butter and milk together in a microwave. Allow it to cool down and then add in cheese, crushed garlic, garlic salt and herbs. Mix together and put it in a mixer to produce a smooth butter-like texture and consistency. Smear the mixture on the bread slices. Then wrap the bread slices in silver foil and seal well. You can even add some more cheese on top of the slices. Pre-heat the oven to 220 C and heat the silver foil wrapped bread for fifteen (15) to twenty (20) minutes. Serve warm.
You may also use the soft garlic bread to make chicken or vegetable grilled sandwiches for lunch the following day. Serve the bread accompanied with cucumber dip or salsa and bask in the delicious taste of your evening tea. Substitute normal butter with low-fat butter and cheese with low-fat cheese for those that are diet conscious.
Here are some simple garlic cheese bread recipe with little twists:
Tangy garlic cheese bread
Ingredients
Bread (any variety you like). You may use a loaf or separate slices.
1 to 2 heads of garlic (depending on your taste). If you're serving as a side dish use more garlic, but if serving as a light snack use less amounts of garlic, chives and chopped parsley.
1 to 2 sticks of butter
Zest of lemon
Two tablespoons of Cajun spice seasoning
1 cup of grated cheese
Process
Crush the garlic in a mixing bowl and then add cheese, chives, parsley, lemon zest, butter and Cajun spice to it. Set it aside for a while so that all of the ingredients will blend. Take the bread slices and smear the mix over them. If you are using a loaf, slice in the middle and add the mix to create a sandwich. Heat the bread in a pre-heated oven at 200 C for fifteen (15) minutes. Serve warm.
Soft garlic cheese bread
Ingredients
Bread of your preference
Differing types of cheeses mixed together - One cup (parmesan, feta, and so on)
Butter - Two (2) sticks
Garlic cloves - 15 or 20
Garlic salt - 1 tablespoon
Herbs of your preference - One (1) teaspoon
Milk - One teaspoon
Method
Melt the butter and milk together in a microwave. Allow it to cool down and then add in cheese, crushed garlic, garlic salt and herbs. Mix together and put it in a mixer to produce a smooth butter-like texture and consistency. Smear the mixture on the bread slices. Then wrap the bread slices in silver foil and seal well. You can even add some more cheese on top of the slices. Pre-heat the oven to 220 C and heat the silver foil wrapped bread for fifteen (15) to twenty (20) minutes. Serve warm.
You may also use the soft garlic bread to make chicken or vegetable grilled sandwiches for lunch the following day. Serve the bread accompanied with cucumber dip or salsa and bask in the delicious taste of your evening tea. Substitute normal butter with low-fat butter and cheese with low-fat cheese for those that are diet conscious.
About the Author:
About the Author: Anukriti Parsai has a deep love for baking.Anukriti has been using her family diaries to create fresh, healthy bread recipes for almost all of her adult existence. For more mouth-watering bread recipes, visit Anukriti's bread recipe Blog where you can also find her garlic cheese bread recipe.
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